GELLAN GUM 99% PURE FOOD GRADE LOW ACYL E418
CAS Number : 71010-52-1
- Purity: 99%
- Grade: Food Grade
- Applications: Desserts, Jelly, Beverage Stabilisation, Sauce Thickening.
- Local Adelaide Stock
Gellan Gum Low Acyl E418 is a high-performance gelling and stabilising agent.
Its versatility and heat stability make it a preferred choice across food, beverage, and personal care industries.
Fast and reliable shipping across Australia.
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Gellan Gum 99% Pure Food Grade Low Acyl E418
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