SOY LECITHIN POWDER E322 

CAS Number: 8002-43-5

Also known as: E322, soya lecithin, soybean phospholipids

• Grade: Food Grade

• Physical Properties: Fine Off-White to Light Yellow Powder

• Applications: Emulsifier, Stabiliser, Antioxidant, Molecular Gastronomy, Nutritional Formulations

Soy Lecithin (E322) is a naturally occurring phospholipid derived from non-GMO soybeans. It functions as an effective emulsifying agent, allowing fats and water to blend smoothly in a wide range of culinary and industrial applications. Our lecithin powder is ultra-fine, disperses easily, and has a neutral taste, making it ideal for professional and home use. 

Australian stock, held in Adelaide. Shipped Australia-wide. Hand delivery available for local Adelaide customers by arrangement.

Documentation

A batch-specific Certificate of Analysis is available on request for any order.

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